- Employee discounts
- Flexible schedule
- Free uniforms
- Training & development
- Greet guests with a genuine smile and a warm, inviting spirit.
- Accurately take orders and suggest additional items using your menu knowledge.
- Maintain a clean dining room and service area to ensure a pleasant environment for guests.
- Use a headset to take customer orders, follow directions, and communicate with team members.
- Work in an environment with exposure to noise, heat, cold, and other elements.
- Perform physical tasks, such as bending, kneeling, and lifting up to 25 lbs as necessary.
- Remain active and standing for extended periods without a break.
- Stay calm and professional with team members and guests during busy times.
- Deliver excellent customer service by addressing customer needs promptly and effectively.
- Surprise and delight guests with consistent hospitality and delicious food.
- Maintain a safe, clean, and well-organized work and dining environment.
- Follow all health and sanitation procedures and adhere to safe work practices.
- Operate and sanitize all equipment safely and properly.
- Experience: Prior work experience is preferred but not required—we provide training!
- Strong listening and communication skills.
- Ability to work effectively in a team environment.
- Commitment to following safety and sanitation protocols.
- Passion for guest service and the hospitality industry.
- Dependable, reliable, and punctual.
- Cheerful and positive attitude.
- Value and enjoy teamwork.
- Love serving and helping others.
- Work quickly and efficiently.
- Adhere to food safety and cleanliness guidelines.
- Maintain proper quality standards.
- Smile and speak enthusiastically with customers and team members.
- Must be at least 16 years old.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Bojangles is a Carolina-born restaurant chain specializing in craveable Southern chicken, biscuits and tea made fresh daily from real recipes, and with a friendly smile. Founded in 1977 as a single location in Charlotte, our beloved brand continues to grow nationwide. Our guests are at the forefront of everything we do. In addition to serving up flavorful food, we’re committed to doing good in the communities we serve. Fans from all over know Bojangles for our catchy tagline – “It’s Bo Time!”
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